Vol. 2 No. 10 (2022): OCTOBER

Articles

• Theoretical Foundations of Food Safety and Food Supply of Military Personnel of the Armed Forces of the Republic of Uzbekistan

  Abdullayeva Mavlyuda Sadikovna, Azamjonov Ulugʻbek Usmonjon oʻgʻli

  1-8

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• Relationship Marketing and Customer Retention in Cooperatives within the Cameroon Cooperative Credit Union League (Camccul. Ltd) in a Crises Era, Case of the Northwest and Southwest Regions of Cameroon

  Tem Henry Buh

  9-28

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• The Most Important Features of Operational Development and Human Resource Management

  Jumaev Zafar Ikromiddinovich, Mukhsinova Fotima Anvarovna

  29-32

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• A Short Review on Cooperation between the Internal and External Audit Teams

  Jerusha Angelene Christabel G, S. Suman Rajest, R. Regin

  33-48

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• Some Considerations on the Role of Trade Relations in the Socio-Economic Life of Uzbekistan

  Xaydarov Sayfiddin

  49-52

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• Financing the Development of the Direction of Textile Industry Enterprises

  Yodgorova Shakhnoza Khayridinovna, Ashurova Nasiba

  53-58

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• Digital Literacy, Digital Culture and Business Performance: A Comprehensive Conceptual Framework

  Muhammad Arifuddin, Ika Nurul Qamari, Arni surwanti

  59-67

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