USE OF INNOVATIVE TECHNOLOGIES IN THE CULTIVATION OF FISH PRODUCTS

Authors

  • Elmurodova Barno Ergashovna PH.D, Head of the Department of Information Security, Karshi branch of TUIT, Uzbekistan
  • Abdimurodov Ulugbek Panji oglu Student, AX-12-18 group of TUIT Karshi branch, Uzbekistan
  • Nematova Nilufar Bahrom qizi Teacher of the Department of Information Security, Karshi branch of TUIT, Uzbekistan

Keywords:

intensive technology, model, ecosystem, fish ponds, concentration, fiberglass pond, Carp, White carp, White Amur, Chipor carp

Abstract

The article examines the issues of development of intensive methods of organization and formation processes of production of fish products, taking into account geographic location, environmental conditions, availability of each region of Water Resources of Uzbekistan, developed implementation mechanism and carried out analysis of system products.

Downloads

Published

2021-06-19

How to Cite

Elmurodova Barno Ergashovna, Abdimurodov Ulugbek Panji oglu, & Nematova Nilufar Bahrom qizi. (2021). USE OF INNOVATIVE TECHNOLOGIES IN THE CULTIVATION OF FISH PRODUCTS. International Journal of Innovative Analyses and Emerging Technology, 1(1), 37–40. Retrieved from https://oajournals.net/index.php/ijiaet/article/view/37

Issue

Vol. 1 No. 1 (2021): June

Section

Articles

Similar Articles

<< < 1 2 3 4 5 6 7 8 9 10 > >> 

You may also start an advanced similarity search for this article.